The Student Journal of Service Sector Management (SSM) Research has been established to publish the research of Tourism, Hospitality, Events and Food and Nutrition (THEFN) students in the Department of SSM at Sheffield Hallam University (SHU). The aim of this journal is to provide an avenue for disseminating students’ theoretical and industry relevant research and to engage with students studying for an undergraduate and postgraduate degree in THEFN at SHU. It is designed to:

  • publish research to demonstrate the depth and breadth of the intellectual interest of our students.
  • showcase students' research achievements in undertaking their undergraduate projects and postgraduate dissertations
  • support students in gaining their first publication as publishing for the first time can seem daunting.

Articles are published under the CC-BY-NC-ND licence.